Coffee & Tea
Our sustainably sourced, single origin coffee beans come directly from the farmers who grow them. The exceptional flavour of our coffees comes from their organic cultivation and our commitment to giving back to the farming communities. That philosophy is at the heart of everything we do. We hope you enjoy every cup.
In addition to coffee, we also serve a selection of teas, including fresh mint tea and fresh ginger tea.
During this workshop, you will make your own pizza from start to finish. You begin by kneading the dough, with all ingredients already prepared. You will learn how to recognize the right dough structure and how fermentation works. Next, you stretch the dough by hand, in the Neapolitan way. After that, you choose your own toppings and bake the pizza. You will learn how to effectively use a pizza stone and how to control the oven.
Afterwards, you can eat your delicious pizza or take it home, and you will receive the recipe to recreate it yourself.
Pizza making is, at its core, a form of bread baking, with attention to dough, time, and technique. You work with simple ingredients, but learn how small actions can make a big difference.
Boris Theunissen works as a teacher and is, in his free time, an enthusiastic home cook with a love for bread and pizza. He regularly gives pizza baking workshops.
Some say coconut balls were practically invented by Madame Cocos. Her passion for baking and love of coconut form the foundation of a range of delicious recipes. You can recognise the real “cocosballs” by their unique flavour, perfectly shaped form, satisfyingly crisp texture, and exceptional freshness.
Taste the vegan varieties during the Ambacht in Beeld Festival!
We bake vegan poffertjes with love – small Dutch treats that are not only delicious, but also fully aligned with a sustainable lifestyle. Classic Dutch, but wrapped in a modern, plant-based twist.
Our poffertjes are light, golden brown, and made with carefully selected plant-based ingredients. No animal products, just plenty of flavour and joy. Perfect for sharing, or simply enjoying all to yourself.
We believe good food should not only taste great, but also be kind to the planet. That’s why our poffertjes align seamlessly with the mission of the Ambacht in Beeld Festival: craftsmanship, sustainability, and inspiration.
Come by, taste, and discover how traditional treats can become a contemporary celebration in 2026.
Come to the Ambacht in Beeld Festival and taste the one and only Ruby Burger, a crowd favourite every year!
As he calls it himself:
Lazy Pig’s 100% Vegan Burger
With love, we bake vegan poffertjes that are not only delicious but also perfectly fit a sustainable lifestyle. Classic Dutch, but with a contemporary, plant-based twist.
Our poffertjes are fluffy, golden brown, and made with carefully selected plant-based ingredients. No animal products, just plenty of flavor and ‘gezelligheid’. Perfect for sharing or simply enjoying yourself.
We believe that good food should be not only delicious but also kind to the planet. That’s why our poffertjes perfectly align with the mission of the Ambacht in Beeld Festival: craftsmanship, sustainability, and inspiration.
Come visit, taste, and discover how traditional treats can still be a future-proof celebration in 2025.
Coffee and Tea
We offer sustainable single-source coffee beans directly from the grower. The exceptional taste of our coffee varieties comes from the organic nature of our products and our philosophy of giving back to the farmers, which is deeply ingrained in our DNA. We hope you enjoy your drink!
In addition to coffee, we also serve tea, including fresh mint and ginger tea.
At our Ambacht in Beeld booth, we offer a delightful and honest selection of drinks and snacks to pamper you during the festival days.
A Refreshing Apple from Eerlijk en Heerlijk
Eerlijk en Heerlijk is committed to environmentally friendly fruit cultivation, working with nature to grow their fruit sustainably in the orchard. Their fruit stays on the tree longer than that of other growers, making it riper and more flavorful. The apples available at the festival are pure, sun-ripened, and packed with energy. Come and taste them for yourself!
A Cup of Zuivere Koffie
Zuivere Koffie provides incarcerated individuals with a fair chance for a successful reintegration into society. “In our energy-regenerative production facility at the Zaandam prison, 70 motivated inmates work on creating high-quality products. Our coffee roastery processes beans of the highest quality into Zuivere Koffie’s specialty coffee. Inmates learn a craft, develop practical skills and knowledge, and experience what it means to excel and believe in their abilities. These qualities are essential for a successful reintegration into society. Our approach is unique because we offer support during incarceration and directly after release.”
Vegan Baked Goods from Vegan Bakkery
“What started with three vegan options in our traditional artisan bakery has grown into a range where over 80% of the offerings are entirely plant-based. Daily, customers across the country enjoy our vegan bread and pastries.”
Flevo Juice
In 1989, the Vermeulen family became passionate about the idea of apple juice that is pure and made solely from fruit. Their desire for such juice grew stronger, and in 1993, they decided to turn their passion into action. They began producing naturally cloudy fruit juice from apples in their own orchard, becoming the first in the Flevopolder with their product: Flevosap. Today, the second generation of the Vermeulen family leads the company, working with a team of dedicated employees to develop 100% pure fruit juice without compromises. You can taste the joy in every sip of Flevosap, ensuring that you enjoy it to the fullest.
The Thai ice cream roll is the ultimate ice cream experience. The ice cream we know is frozen in containers or displayed in the ice cream parlor’s display case. But in Thailand, they still make a lot of it fresh on the street. The ice cream rolls are served fresh, making them taste even better than traditional ice cream. Plus, you’ll witness a little show while your ice cream rolls are being prepared!
Using two spatulas, all the desired ingredients are pulverized into tiny pieces on an ice-cold plate at -23 degrees Celsius. This mixture is spread symmetrically across the ice-cold plate and skillfully rolled off. A unique flavor explosion for everyone.
Ice cream roll PARADISE is preparing vegan ice cream during the Ambacht in Beeld Festival.
“We immediately thought: this is an experience that needs to come to the Netherlands. Everyone loves ice cream, so everyone deserves to experience this special experience!” – Daniel Lutter of Ice cream roll PARADISE
The Frietosoof serves freshly cut fries made from honest, organic Agria potatoes straight from the Dutch polders.
A good potato is comfortable in its own skin and that’s exactly how it should be! On the spot, it goes through the cutter with the skin on and straight into the fryer.
No fuss, no tricks. Just pure, natural fries.
Festival address:
NDSM Loods
NDSM-Plein 85
1033 WC Amsterdam
Postal address:
Stichting Ambacht in Beeld
Kalf 158
1509AH Zaandam
The Netherlands
