For Renate of Vega Happie conscious eating means food without animal products. “I discovered that plant based food not only reduces animal abuse, but also helps relieve famine, helps the environment and benefits my own health.”

Cooking has been her passion for many years. By cooking vegan, she only got more excited. She learned how to create new recipes and discovered that plant based dishes are really tasteful and diverse. Besides this, it is achievable for everybody to cook a delicious meal daily, without animal products. Renate has finished her studies to be a vegan chef. After many years in the financial sector, she now owns a business in motivating people to eat more consciously. She organizes vegan cooking workshops and works as a caterer.